In 2018, I taught a food photography workshop with Bea Lubas in London.
Before we hosted the workshop, I got to spend a week shooting and creating with Bea.
It was so wondering to be able to collaborate in person.
We shot a number of subjects as tests for the workshop. One of those test shots was this prosciutto toast. Or ‘Parma Ham’ as they call it in England.
Bold colours of orange and pink just work so well together.
